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Our Top 10 Best Sellers

Discover the products that Oklahoma restaurants can't stop ordering. Restaurant-quality frozen items ready to transform your menu.

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  • 10best sellers
  • 2–8minute cook times
  • 1989made in Oklahoma since
  1. #5 Breaded Bull Fries
  2. #4 Breaded Green Tomatoes
  3. #3 Beef Fajitas
  4. #2 Mozzarella Cheese Sticks
  5. #1 Spicy Breaded Pickles
    The Countdown

    The ten products Oklahoma kitchens order most.

    Count down from #10 to our #1 best seller. Flip any card for fry temps, cook times, and a pro tip.

      1. Chicken and waffle fritter bites circled around a cup of syrup
        🧇 Southern Fusion

        #10: Chicken-n-Waffle Fritter Bites

        The perfect fusion of sweet and savory! Bite-sized chicken pieces combined with crispy waffle coating. A unique menu item that delivers Southern comfort in every bite.

        Item code 6580
        • Frozen
        • Kid Favorite
        • Unique
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        #10 · How to cook

        Chicken-n-Waffle Fritter Bites

        • 350°F
          Oil temp
        • 3–4
          Minutes
        • Deep fry

        Pro tip: Deep fry until internal temp reaches 165°F and coating is golden. Serve with maple syrup or honey butter for dipping.

      2. Bowl of crispy buttermilk chicken bites with dipping sauce
        👶 Kids Favorite

        #9: Buttermilk Marinated Chicken Bites

        Bite-sized chicken pieces marinated in buttermilk for extra tenderness. Perfect for snacking, kids menus, or salad toppers.

        Item code 7060
        • Frozen
        • Kid Friendly
        • Versatile
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        #9 · How to cook

        Buttermilk Marinated Chicken Bites

        • 350°F
          Oil temp
        • 3–4
          Minutes
        • Deep fry

        Pro tip: Deep fry until internal temp reaches 165°F. Great for salads, wraps, or standalone.

      3. Breaded chicken tenders on a plate with salad greens and lemon
        🍗 Menu Staple

        #8: Breaded Chicken Tender Fritter

        Premium breaded chicken tenders with a crispy golden coating. Juicy, tender, and perfectly seasoned - a menu staple.

        Item code 6170
        • Frozen
        • High Protein
        • Kid Favorite
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        #8 · How to cook

        Breaded Chicken Tender Fritter

        • 350°F
          Oil temp
        • 4–5
          Minutes
        • Deep fry

        Pro tip: Deep fry until internal temp reaches 165°F and coating is crispy golden brown.

      4. Basket of lightly golden breaded mild pickle chips with dipping sauce
        🥒 Classic

        #7: Mild Breaded Pickles

        All the crispy, tangy goodness without the heat. Golden-breaded pickle spears perfect for pickle lovers of all spice preferences.

        Item code 2085
        • Frozen
        • Mild
        • Vegetarian
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        #7 · How to cook

        Mild Breaded Pickles

        • 350°F
          Oil temp
        • 2–3
          Minutes
        • Deep fry

        Pro tip: Deep fry until coating is golden and crispy. Serve with ranch or honey mustard.

      5. Paper cone of breaded Anaheim pepper and onion sticks with dipping sauce
        🌶️ Mild Heat

        #6: Breaded Anaheim & Onion Sticks

        Mild Anaheim peppers and sweet onions combined in a crispy breaded stick. A flavorful appetizer with just a hint of heat.

        Item code 2069
        • Frozen
        • Mild
        • Vegetarian
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        #6 · How to cook

        Breaded Anaheim & Onion Sticks

        • 350°F
          Oil temp
        • 2–3
          Minutes
        • Deep fry

        Pro tip: Deep fry until golden and crispy. Pairs great with chipotle ranch.

      6. 🤠 Oklahoma Specialty

        #5: Breaded Bull Fries

        A true Oklahoma delicacy! Crispy breaded Rocky Mountain oysters - the unique appetizer that gets everyone talking.

        Item code 6122
        • Frozen
        • Specialty
        • Unique
        Request a sample

        #5 · How to cook

        Breaded Bull Fries

        • 350°F
          Oil temp
        • 3–4
          Minutes
        • Deep fry

        Pro tip: Deep fry until golden brown and cooked through. Serve with cocktail sauce or ranch.

      7. 🍅 Southern Classic

        #4: Breaded Sliced Green Tomatoes

        Southern classic - tangy green tomatoes with crispy golden breading. Perfect for appetizers or as a unique side dish.

        Item code 2077
        • Frozen
        • Southern
        • Vegetarian
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        #4 · How to cook

        Breaded Sliced Green Tomatoes

        • 350°F
          Oil temp
        • 2–3
          Minutes
        • Deep fry

        Pro tip: Deep fry until golden brown. Serve with remoulade or ranch dressing.

      8. Sliced beef fajita steak on a sizzling skillet with peppers and onions
        ⭐ Restaurant Favorite

        #3: Beef Fajitas (Inside Skirt)

        Premium marinated inside skirt steak, perfectly seasoned for authentic Tex-Mex fajitas. Restaurant-quality results every time.

        Item code 5048
        • Frozen
        • High Protein
        • Tex-Mex
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        #3 · How to cook

        Beef Fajitas (Inside Skirt)

        • High
          Heat
        • 6–8
          Minutes
        • Grill / sauté

        Pro tip: Grill or sauté until fully cooked with slight char marks. Rest 2 minutes before slicing.

      9. Breaded mozzarella sticks with a cup of marinara
        🔥 Fan Favorite

        #2: Breaded Mozzarella Cheese Sticks

        Classic mozzarella cheese sticks with a crispy golden coating. The #1 appetizer in America - always a customer favorite that flies off the menu.

        Item code 2018
        • Frozen
        • Quick Prep
        • Vegetarian
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        #2 · How to cook

        Breaded Mozzarella Cheese Sticks

        • 350°F
          Oil temp
        • 2–3
          Minutes
        • Deep fry

        Pro tip: Deep fry until golden brown and cheese is melted. Serve immediately with marinara.

      10. Basket of golden breaded pickle chips with dipping sauces
        👑 #1 Best Seller

        #1: Spicy Breaded Pickles

        Crispy golden-breaded pickle spears with just the right kick of heat. A unique appetizer that keeps customers coming back for more.

        Item code 2082
        • Frozen
        • Spicy
        • Vegetarian
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        #1 · How to cook

        Spicy Breaded Pickles

        • 350°F
          Oil temp
        • 2–3
          Minutes
        • Deep fry

        Pro tip: Deep fry until coating is golden and crispy. Serve with ranch or spicy aioli.

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